I would like to send a special thank you to the folks at celiactravel.com. They publish, for free, gluten-free restaurant cards in 42 languages. I have been carrying one with me for this entire trip, and have eaten some great meals. I got a quick interpretation of the card last week, and it is clear, and very easy for waiters and chefs to understand.
I am so grateful. There is soy sauce in everything in Japan, and without this card I wouldn't be eating much.
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